Showing posts with label Cuisinart toaster review. Show all posts
Showing posts with label Cuisinart toaster review. Show all posts

Saturday, August 13, 2022

TOASTERS

 I don’t believe I have ever been satisfied with any toaster I have ever owned.   Usually, the bread is toasted darker on one side than the other, or the bread is toasted unevenly, or one slot toasts differently than the other.   The settings are never quite right and sometimes you have to retoast a piece of toast.




For the last few years, I have owned a Cuisinart toaster.   It sells for about $60.   The Cuisinart has a stainless steel body and accepts two pieces of bread.  However, I am pretty sure the heating elements are made in China and are the same as any $20 toaster you can buy at Walmart.  Especially with homemade bread I never get even consistent toasting. 




 

After watching America’s Test Kitchen on YouTube I decided to order the Dash toaster.   It cost about the same as the Cuisinart.   I ordered it through the Walmart website and received it yesterday.   I am impressed by the different technology.   The heating element rods are at the bottom and top of the toast slot and the bread is toasted evenly.   You can see the browning of each piece through the glass window and can adjust your timing accordingly.   The toast I have made with this Dash toaster has come out evenly toasted, and the slot is wide enough to accept homemade bread.


This Dash may be the answer to my toasting discontent.   

(Through most of my younger adult days I fried my bread.  The best taste, but super unhealthy.) 

the Ol'Buzzard










Saturday, May 18, 2019

SHARING PRODUCT REVIEWS








I think it is important that people share experience with consumer products.   You get a lot of spin when you do a web search for products, and it is often difficult to make an informed purchase.


I have posted about my Total Gym and highly recommend it – provided you make a self-commitment to use it.   I have had mine for a number of years and use it almost every morning for fifteen minutes.   I honestly feel that my physical conditioning, here in my eighth decade, is due largely to the exercises I do, year- round, on my Total Gym.  The product is well built and models can be had for around two-hundred dollars.   If anyone is interested in the exact routine, I do on the TG, let me know and I will share.


 

 I do most of the cooking, my wife does most of the cleaning.   Cooking is a creative experience for me, and I like to eat.    I have three Cuisinart products.  A pressure cooker that I bought over thirty years ago.  It is heavy stainless steal and still serves me well.  I have had to replace the rubber gasket one time.  I do not think they make this model any more, and doubt if Cuisinart’s current models are as well built as this old one.



  

I had a Walmart thirty-dollar toaster for years and it worked OK.   It was a light weight, cheap, colored plastic model made in China.   I complained about the flimsy workmanship for years, but it toasted toast.   When it gave up the ghost, I broke down an purchased a Cuisinart, about a year ago.   It is supposed to be stainless steel, but it is very light weight.   The toast tends to come out dark in the center and light around the perimeter.   It is made in china and I have a feeling it probably has the same heating elements that the cheep Walmart brands have.   I am not really pleased with this toaster and will probably replace it with another Walmart toaster sometimes in the future. 






REMINESS:  My grandmother had the same toaster my entire childhood.  It was heavy steel; you could probably drop it from a second story building and not damage it.   Back then (1940’s and 50’s) they had appliance repair men.  If your radio, or stove, or lamp, or refrigerator, or toaster…  didn’t work you would get it repair.  I seem to remember we had new heating elements put in that toaster at some time.



Two years ago, I bought a Cuisinart three-in-one slow cooker.  I love it.   I can sauté onions, celery and garlic (the trinity) in the slow cooker; then brown my meat with the trinity; finally add any liquid and vegetables, all in the same unit.   However, there is one big negative: The aluminum, removable pot with the non-stick coating is pitted in the bottom.  I have never used anything other than wooden spoons in the unit and I clean it with a sponge and soapy water, yet it looks like someone stippled the bottom of the pot.   Tiny holes in the non-stick: I suppose we have eaten it.  I am going to order a new pot and stay with the unit as I do love its convenience – being able to cook all phases of a slow cooked meal without dirtying other pots and pans.




That's all for now.  The weather here in western Maine in mid-May is still cold and damp.  The high today will be in the forties and overcast.  We have had heavy rains at least two days a week all month - actually we had snow one day last week.  I hate to say I am looking forward to warmer weather, which also means bug season, but I have so many outdoor projects waiting for the weather to dry, I feel antsy to get them started.  

the Ol'Buzzard